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Natural History
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Items 1 - 5 of 25 Table of Contents | Next 5 Items
Early Eyewitness Account On The New World
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ACOSTA, Jos Tr. REGNAULT, Robert. Histoire Naturelle et Morale des Indes, tant Orientalles quOccidentales. O'est traictes choses remarquables du ciel, des elemens, Metaux, Plantes & Animaux qui sont propres de ces
. Paris, Marc Orry, 1598.
Scarce first French edition of this classic on the Natural History of Latin America.
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Imperial Botany
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AMMAN, Johannes. Stirpium rariorum in Imperio Rutheno sponte provenientium icones et descriptiones. St. Petersburg, Academia Scientiarum, 1739.
Two important and generously illustrated botanical works produced by respected Linnaean correspondents at the Imperial Academy of Sciences at St. Petersburg.
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The Most Important Medical Woodcut 1500
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[BOTANY/MATERIA MEDICA] Anonymous. Ortus Sanitatis. De Herbis et Plantis. De Animalibus et Reptilibus. De Avibus et Volatilibus. De Piscibus et Natatilibus. Strasbourg, Reinhard Beck, 1517.
An unusually fresh example of this early augmented Strasbourg edition of “the most important medical woodcut book printed before 1500” (Hunt) giving descriptions of medicinal plants and medicinal stones, instructions on animal husbandry, and a treatise on urine.
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The Doges Of Venice
As Seen In Their Portraits
In The Palazzo Dogale
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BARDI, Girolamo. Dichiaratione di tutte le Istorie, che si sontengenono nei Quadri posti novamente nelle Sale dello Scrutinio, & del Gran Consiglio, del Palagio Ducale. Venice, F. Valgrigio, 1587.
First edition of this potted version of Venetian history as seen through the portraits and other paintings hanging in or decorating some of the public rooms of the Palazzo Dogale after the fire of 1577, of art historical interest for the disposition of numerous famous Venetian paintings during the 16th century.
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“Which Is the Best Wine”- BOCK
First Edition of Bock on Gastronomy and Alchemy
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BOCK, Hieronymus. Teutsche Speiszkammer: inn welcher du findest was gesunden vnnd kranken Menschen zur Leibs narung vnd desselben gepresten von nöten. . Strassburg, Wendel Rihel, 1550.
Very rare first edition of the botanist Hieronymus Bock’s gastronomic treatise, Teutsche Speizkammer, or German Larder, a theme the author asserts has never before been treated in German.
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